Net Wt. 1g (Approx. 55 to 65 seeds)
A variety that will set fruit outdoors in the warmer interior area of Alaska. This early, white-spined pickling cucumber that has multiple disease resistance and produces medium sized, emerald green, blocky fruits that are used both fresh in salads and for pickling. An excellent pickling cucumber. The compact vines are excellent for a greenhouse because they have multiple branch points so they easily climb a trellis to conserve space and are parthenocarpic, set fruit without hand pollination. Plants do well under adverse weather conditions and grow well in containers. Developed and released by the University of Arkansas in 1991. Organic certified seed.